Tapas returns this evening Friday September 10th

Body

Food is served from 5pm until 9pm. 

Menu:

Gambas al Pil Pil

Pan fried prawns, with garlic, chilli, and lemon juice €9.

Calamares a la Romana

Peppered squid in light batter served with house aioli and lemon 9€.

Bacalao Gratinado con Alioli

Fresh Cod gratin topped with Alioli 8€

Patatas Bravas

Seasoned potato dices served with brava and house aioli sauce €5.

Costillas de Ternera

12 hour slow cooked beef shortrib, crispy onions, and creamy horseradish & smoked garlic aioli. 11€

Garbanzos con Chorizo

Chorizo and chickpea stew 7€

Brocheta de pollo Peruviana

Peruvian style chicken skewers served with Peruvian green sauce 8€

Lomo de cerdo a la plancha

Grilled pork loin served with red wine jus €8

Childrens menu available. 

Full bar facilities, with some nice wines priced at just €15 per bottle.

Faustino 11v Rioja €15.

Oyster Bay Sav Blanc €15.

We have Moretti and Heineken non Alcohol on draught. 

The food is excellent. 

All are welcome, try something different. 

Bookings at 012108310

Images
Tagging